by Liz Thomson March 5, 2026 This post may contain affiliate links. These 10 viral recipes are worth the hype. These vegetarian ideas are trending for a reason! If you’ve spent any time on TikTok, Instagram, or Pinterest lately, you’ve probably seen the same recipes popping up again and again. From baked oats that taste … Read more

These morning glory muffins are packed with carrots, apples, raisins, and walnuts. Moist and flavorful, they’re a delicious healthy breakfast or snack! These morning glory muffins might be my favorite muffins of all time. They’re wonderfully moist, warmly spiced, and packed full of shredded carrots, apples, raisins, and walnuts. In fact, I tested them four times … Read more

1. Portion Your Plate As a general rule of thumb, Maruschak suggests following the MyPlate method at every meal: Fill roughly half of your plate with vegetables and fruits, one-quarter with lean protein, and one-quarter with whole grains. Part of the U.S. Department of Agriculture’s Dietary Guidelines for Americans, the MyPlate visual is an effective … Read more

This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. Please read my disclosure. I think we can agree that nothing beats the comfort of soup, and my vegan black bean soup is where comfort, flavor, and nourishment meet! This is a one-pot easy meal that uses items already in … Read more

These chili-lime roasted chickpeas are deliciously crispy and packed with bold flavor. Made with simple pantry spices and a squeeze of fresh lime juice, they roast up golden and crunchy in the oven. They’re perfect for topping salads, adding to grain bowls, or enjoying as a protein-packed snack. Why I Love This Recipe I’m always … Read more

If there is a perfect brunch dish, this might be it, friends. Shakshuka is eggs poached in a skillet of spiced tomato sauce, cumin, smoked paprika, garlic, onion, and bell pepper cooked down until thick, then eggs cracked directly into wells in the sauce. Cover the pan and cook until the whites set but the … Read more

Ready for a true labor of love? Full disclosure, it was a case of self-love, because I made it to celebrate my own Birthday! I spread the preparation over three days, you can definitely make it in two, but sometimes it is best not to rush. Since it’s been many years since I made this … Read more

All around the world, 17 March is marked by copious celebrations, complete with free-flowing pints of stout, street parades and dinner parties. So why not gather round your family and friends for a gourmet spread in ode to St Patrick and the emerald isle? We’ve put together a celebratory menu plan to serve six people, … Read more

Joe Raedle/Getty Images We may receive a commission on purchases made from links. A kitchen cornerstone, fridges perform one simple task: keeping food chilled. Accordingly, you’d think shopping for the appliance wouldn’t make you lose your cool. Unfortunately, the fridge market is a tough one. While costs … Read more