ROSEMONT, IL, May 20, 2026 – More than 1,300 food safety professionals from across the food and beverage industry, representing more than 100 countries, gathered in person last week at the Donald E. Stephens Convention Center in Rosemont, IL, for the 28th annual Food Safety Summit, joined by an additional 3,055 participants online.  Produced by Food Safety … Read more

By: Shelly Posted: Aug 11, 2026 These juicy Pesto Chicken Meatballs are packed with fresh basil flavor, plenty of Parmesan cheese, and come together with just a handful of simple ingredients. They’re baked instead of fried and ready in about 30 minutes making them an easy weeknight dinner or meal prep and packed with protein! … Read more

After more than a decade of informing and connecting the global food safety community through independent journalism, conferences, webinars, and expert insights, Food Safety Tech is expanding its mission with the launch of Food Safety Tech Research (FSTR), a dedicated research and advisory practice focused exclusively on the intersection of food safety, technology, and data … Read more

Blending Oreos with cream and milk makes for a rich, smooth Oreo Ice Cream that tastes exactly like our favorite store-bought cookies. This is most definitely not your everyday cookies and cream ice cream. After making my longtime favorite cookies and cream ice cream a while back, I had an idea for an Oreo ice … Read more

These fluffy cinnamon roll bites use an easy no-knead homemade dough; every bite tastes like the soft, ooey, gooey center of a cinnamon roll. This might be the most important recipe I’ve posted this year. Maybe of my life! These cinnamon roll bites are absolutely incredible, and I cannot wait for you to make them. … Read more

This Healthy Crunchwrap Supreme layers seasoned lean ground beef, pepper jack cheese, a crispy corn tortilla, lettuce, tomatoes, and creamy lime sauce inside a golden tortilla! It has all those cheesy, crunchy taco-night layers in a lighter homemade meal you can customize. Jump to Recipe and Video 394 CAL 39g CARBS 17g FAT 41g PROTEIN … Read more

Google Add Us as a Google Trusted Source Think cabbage just isn’t for you? These blistered cabbage steaks will change your mind! Crispy charred edges, meltingly tender middles, and a sweet-and-tangy maple tahini sauce make this the most delicious cabbage you’ve ever had. Finish with walnuts and ruby red pomegranate arils for a … Read more

Pascal Huot/Shutterstock Pizza Hut is an American chain of pizzerias that was founded in 1958 in Wichita, Kansas, by brothers Frank and Dan Carney. By the early 1970s, it was already beating its competitors in sales and number of restaurants, eventually expanding to over 16,000 stores globally … Read more

This Middle Eastern Chopped Salad layers crunchy romaine, radishes, cucumbers, juicy tomatoes, parsley, and mint with a bright lemon-sumac vinaigrette! The light dressing lets all those fresh veggies and herbs stay front and center. Jump to Recipe and Video 173 CAL 13g CARBS 14g FAT 2g PROTEIN Middle Eastern Chopped Salad Recipe By late summer, … Read more

Cornflake Chicken This oven-baked Cornflake Chicken is extra crispy on the outside, but juicy and tender on the inside. Better than fried? Most definitely! Cornflakes are the secret to crispy baked chicken! A lot of “oven-fried” chicken recipes are a big ol’ womp-womp when you take a bite. But cornflake chicken? Well, that never disappoints. … Read more